Vegetable Thai Wok

Thai vegetable wok is a vegan dish with a delicious flavor that provides high nutritional quality vegetable protein. It is ideal for vegans or those looking to reduce the consumption of animal products. It is also aimed at people who are looking for a fast and comfortable way to consume naturally prepared products with the minimum caloric intake or for anyone who is following a weight control diet, as a substitute for a meal or dinner, and as animal protein free option.

It contains glucomannan, which is a vegetable fiber that is capable of multiplying its volume thanks to its high capacity to absorb water, providing satiety and prolonging the feeling of fullness after meals. Glucomannan is a good ally in weight control regimens when following a low calorie diet. It is recommended to consume with a correct fluid intake to ensure adequate transit to the stomach.

If your pace of life is fast and you hardly have time to cook, these dishes are ideal and comfortable to enjoy at home or at work. Easy to preserve and prepare. All our dishes are made with extra virgin olive oil, without preservatives or colorings.